Friday, August 2, 2013

cocoa chia seed pudding


awful lighting late at night

we loved the simple chia seed pudding here and tonight i decided to add a few other things to see if it was any good. so if you want a little more flavor specifically some cocoa- try this!

personally i love it plain and with fruit but some days i could see myself making this version and still put some strawberries on top. have fun making chia seed pudding because honestly hard to go wrong!

here is what i did & this made enough to fill four pudding/ice cream bowls.

ingredients:
  • 2 cups almond milk unsweetened
  • 1/2 cup chia seeds
  • 2 1/2 tablespoons 100% cocoa powder
  • 1 tsp vanilla extract
  • sprinkle of nutmeg
  • dash of agave sweetener
 how to:
  1. i mixed all the ingredients into a bowl and after stirring really well to get it all mixed the best i could i transferred it to a big measuring cup
  2. i poured from the cup to the small individual bowls 
  3. fridge it for at least 30 minutes- or leave it over night and eat it for breakfast!
  4. top it with sliced fruit; strawberries, banana, blueberries etc or eat it plain

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